Strawberry-Kiwi Sorbet

READY IN: 10mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel kiwis and cut each one into sixths.
  • Arrange kiwis and strawberries on a plate in a single layer.
  • Cover, and place in the freezer for at least 1 hour, until frozen solid.
  • Place frozen fruit in a food processor with remaining ingredients.
  • Using the steel blade, process until smooth.
  • Serve right away.
  • (This can also be made in a blender, but you'll need to add enough water for it to blend, giving it the consistency of a very thick fruit drink.).
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