Strawberry Cream Squares

Name: Strawberry Cream Squares
Prep time: 10 min
Cook time: 2 h
Total time: 2 h 10 min
Yield: 1 9x13 pan, 12-16 serving(s)
Ingredients: 2 (3 ounce) packages strawberry Jell-O gelatin dessert (I use wild strawberry); 2 cups boiling water; 2 (10 ounce) packages frozen strawberries (best if thawed slightly); 1 (13 1/2 ounce) can crushed pineapple; 2 large bananas, sliced; 1 cup sour cream

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Recipe by MI Mitten

A cool simple jello dessert. My Aunt Barb passed this recipe on to me when I was little. It contains my favorite combination: strawberries and sour cream. Cooking time is chill time.

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READY IN: 2hrs 10mins

SERVES: 12-16

YIELD: 1 9x13 pan

UNITS: US

INGREDIENTS

Nutrition

2

(3 ounce) packages strawberry Jell-O gelatin dessert (I use wild strawberry)
2

cups boiling water
2

(10 ounce) packages frozen strawberries (best if thawed slightly)
1

(13 1/2 ounce) can crushed pineapple
2

large bananas, sliced
1

cup sour cream

DIRECTIONS

In large bowl dissolve jello in boiling water.
Add frozen berries and stir until thawed.
Stir in remaining fruit.
Pour 1/2 of the mixture in 9x13 pan and chill.
When firm, spread sour cream on first layer and then pour remaining jello-fruit mix on top and chill until firm.
Note: To save time you could just put the sour cream on top.

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