Strawberry Bruschetta

READY IN: 20mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (8 ounce) baguette-style French bread
  • 1
    (8 ounce) container cream cheese
  • 1
    tablespoon honey
  • 2
    cups strawberries, sliced
  • 14
    cup strawberry jelly
Advertisement

DIRECTIONS

  • Heat oven to 375 degrees.
  • Cut bread into 24 slices about 1/4-inch thick. Place in a single layer on an ungreased cookie sheet. Bake about 10 minutes or until lightly brown, turning once.
  • Stir together cream cheese and honey; spread on one side of each bread slice.
  • Arrange strawberry slices on the cheese.
  • Heat jelly in a custard cup in a microwave oven on high power for 30 seconds; stir (or heat and stir in a small saucepan until melted). Brush jelly over strawberries.
  • Serve with a few whole berries to decorate the tray.
Advertisement