Strawberry Basil Butter

Name: Strawberry Basil Butter
Prep time: 10 min
Total time: 10 min
Yield: 1 cup, 8 serving(s)
Ingredients: 1/2 cup butter, at room temperature; 1 tablespoon icing sugar; 1/2 cup strawberry, finely chopped; 1 teaspoon fresh basil, finely chopped

(3)

Recipe by Cathy17

Try this on top of warm muffins, waffles, pancakes or raisin toast. From Chatelaine.

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READY IN: 10mins

SERVES: 8

YIELD: 1 cup

UNITS: US

INGREDIENTS

Nutrition

¹⁄₂

cup butter, at room temperature
1

tablespoon icing sugar
¹⁄₂

cup strawberry, finely chopped
1

teaspoon fresh basil, finely chopped

DIRECTIONS

Stir butter with icing sugar.
Stir in strawberries and basil.
Spoon onto edge of a large piece of plastic wrap, forming into a ball.
Roll into a 6-inch (15-cm) log.
Seal and refrigerate until firm, up to 3 days.
Slice into rounds and melt over waffles, pancakes, warm muffins, raisin toast, english muffins or bagels.
prep time does not include chilling.

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