Strawberry Banana Gelatin Salad With Pecans

Recipe by PanNan
READY IN: 3hrs 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Prepare gelatin with water according to the directions on the package. Refrigerate until slightly set, but not yet firm.
  • Meanwhile place hulled and sliced strawberries in a small bowl. Add sugar and leave at room temperature while the gelatin sets in the refrigerator.
  • When the gelatin is slightly set, add sliced strawberries, sliced banana, and chopped pecans. Stir gently to mix. Return gelatin to the refrigerator until firm.
  • Can be garnished with a tablespoon of whipped cream per serving, if desired.
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