Strawberries With English Toffee Sauce

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READY IN: 16mins
SERVES: 6-8
YIELD: 6 desserts
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine sugar, cream, corn syrup and butter in a sauce pan. Boil for 1 minute. Remove from heat; stir in candy and cool. Serve sauce over strawberries topped with sour cream.
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