Strawberries With Cassis Syrup

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READY IN: 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Stem and wash the strawberries and drain.
  • In a small saucepan combine creme de cassis, sugar and water.
  • Cook over medium heat until mixture is reduced to about half a cup. Chill.
  • Serve the berries in individual bowls and pour the syrup over them.
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