Strawberries Jubilee
- Ready In:
- 15mins
- Ingredients:
- 8
- Serves:
-
6
ingredients
- 2 pints fresh strawberries
- 3 tablespoons butter
- 1⁄4 cup sugar
- 2 tablespoons water
- 3 slices lemon peel, 3 thin strips
- 1 tablespoon Grand Marnier
- 2 tablespoons brandy
- 1 quart vanilla ice cream
directions
- Wash berries.Drain on towel and set aside.
- In chafing dish,heat butter to bubbly.Add sugar,lemon peel and liqueur.Stir on high heat for 2-3 minutes,or until sugar dissolves,amd mixture is syrupy.
- Warm brandy.Ignite and pour over syrup.
- When flames die,stir in 1 scoop of ice cream until melted.
- Add berries.
- Poach for 1 minute.Continually spooning sauce over berries.
- Spoon remaining ice cream into dessert dishes.
- Top with berries and sauce.
- Serve at once. And enjoy -- .
Questions & Replies

Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
My name is Susan, I live in northern Minnesota.
I am married with 2 children. I love to cook.
I love having the family over or friends and treating them to a good meal. My husband says I was a good cook before Recipezaar,Iv'e just gotten better. Thanks to all of you and the recipe reviews system..I have tried so many new recipes, but still have my own favorites which I have listed and I hope you will give a try...We like texmex,salads and soups...I am so happy I found all the Olive Garden soups on recipezaar.