Stove Top Smoker Winter Hamburgers

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READY IN: 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 6 14
    lbs hamburger patties
  • salt and pepper
  • 1
    tablespoon hickory chips
  • 6
    slices onions
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DIRECTIONS

  • Form the hamburger patties and season to taste. Smoke-cook on medium heat for 20 minutes using hickory wood chips. Add a slice of onion and cheese for the last 2 minutes.
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