Stove Top No Bake Scotch Scones

Recipe by barbaja w.
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 24
YIELD: 2 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Must have a griddle if want to be stovetop, but may also try 350°F oven (I don't know how long because I always use griddle).
  • Sift together dry ingredients then cut in butter or lard. Make a hole in the center and pour in buttermilk.
  • Stir until a soft dough mix. Roll out with rolling pin to 1/2 inch thick.
  • Cut into squares and then fry on a hot greased griddle as if pancakes, but will be thicker.
  • Brown both sides or a oven as mentioned above.
  • Serve hot or cold with frosting or powdered sugar. I like butter alone.
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