Storm's Peanut Butter and Pumpkin Dog Treats

Recipe by Cristi Hinten
READY IN: 40mins
YIELD: 36 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350° F.
  • Place all ingredients (except water) in a bowl and mix well. Add water as needed to combine ingredients.
  • Flour a work surface and roll dough out to 1/4" thickness. Cut with dog cookie cutters. Place on greased cookie sheet. What ever dough is left can be placed as drop type cookies.
  • Bake for 20 minutes (if you want a really hard cookie, bake for 5-10 minutes longer).
  • Yield will vary depending on size of cookie cutters.
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