Stone Fruit Compote

Recipe by Keee8698
READY IN: 17mins
SERVES: 15
YIELD: 1 1/3 cup
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Combine all ingredients in a small saucepan.
  • Cook over medium-high heat, stirring occasionally, until fruit is soft, about 8-12 minutes.
  • Transfer to a pint-sized jar and let cool.
  • Store covered in the refrigerator for up to 2 weeks.