Stir Fried String/Green Beans and Almonds

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READY IN: 17mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    lb fresh green beans, cut diagonally 1-inch long
  • 2
    tablespoons oil
  • 3
    tablespoons fresh ginger, chopped
  • 1
    cup blanched almond, slivered
  • 1
    tablespoon soy sauce
  • 12
    teaspoon sugar
  • 14
    cup chicken stock
  • salt and pepper
  • chinese noodles
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DIRECTIONS

  • Parboil beans for 4 minutes and dry them.
  • In a large skillet or wok, heat oil to hot.
  • Add ginger and almonds, stir fry 1 minute. Add beans, stir fry 1 minute. Add soy sauce, sugar and chicken stock and boil until liquid reduces and thickens.
  • Season with salt and pepper to taste.
  • Serve at once with chinese noodles.
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