Stir Fried Green Beans With Sprouts and Cellophane Noodles

Recipe by chia2160
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • in a bowl of very hot/boiling water, let cellophane noodles sit for 10 minutes.
  • blanch green beans in boiling water, or microwave on hi for 4 minutes, drain and refresh with ice water to stop cooking.
  • drain noodles, season with sesame oil, set aside.
  • heat a skillet on high, add oil.
  • add onions or scallions, cashews, garlic, ginger and mushrooms.
  • saute for a few minutes until cooked.
  • add green beans, stir, cook for 5 minutes.
  • add oyster sauce, sambal olek and soy, stirring.
  • add bean sprouts,stir for 2 minutes.
  • add cellophane noodles, stir well, remove from heat, serve.
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