Stir Fried Green Beans and Snow Peas

From The Best of Taiwanese Cuisine.

Ready In:
20mins
Serves:
Units:

ingredients

directions

  • Combine the garlic, ginger and oil in a hot wok. Stir-fry for 1 minute.
  • Add the broth, soy sauce and vegetables. Stir to coat, cover, and simmer vegetables for 2-3 minutes or until the carrots are crisp-tender.
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RECIPE MADE WITH LOVE BY

@dicentra
Contributor
@dicentra
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"From The Best of Taiwanese Cuisine."
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  1. dicentra
    From The Best of Taiwanese Cuisine.
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