Stir-Fried Beef With Mango Salad

Recipe by Engrossed
READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Dressing:
  • Combine the first 5 dressing ingredients in a small saucepan over medium heat. Slowly add water, stirring, and bring to a boil. Reduce heat and simmer for 5 minutes. Remove from heat and stir in juice; set aside.
  • Salad:
  • Combine all salad ingredients (except peanuts), in a large shallow serving dish and gently toss together until evenly mixed; set aside.
  • Steak:
  • Toss the steak with garlic, sugar, and soy sauce.
  • Heat oil in a nonstick skillet or wok.
  • Add beef and stir-fry for about 3-5 minutes, until the strips are evenly browned and cooked to taste.
  • Spoon stir-fried beef over the top of salad. Drizzle dressing over and sprinkle with peanuts.
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