Stir-Crazy Pork and Papaya

Recipe by MarraMamba
READY IN: 30mins
SERVES: 3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat 1 tablespoon of the vegetable oil in a wok over medium heat. Add the cashews and gently toss until golden brown. Remove with a perforated spoon and set aside.
  • Heat the remaining tablespoon of oil. Add the chilli and garlic, and stir-fry for 1 minute.
  • Raise the heat and add the pork, greens and lime zest. Fry for a few minutes until pork begins to colour.
  • Add the lime juice, soy sauce and papaya. Heat through for 1 minute, stirring.
  • Return the cashews to the wok and toss to mix.
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