Name: Stilton Dip
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4-6 serving(s)
Ingredients: 1/4 lb Stilton cheese (1/2 cup); 3 ounces cream cheese, softened at room temperature; 1 tablespoon green onion, finely chopped; 1/4 cup cooked spinach, squeezed very dry and chopped very fine; 2 teaspoons lemon juice; salt and pepper, to taste; 3/4 cup sour cream

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Recipe by rsarahl

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A dip with bite!

Ready In:: 25mins
Serves:
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ingredients

¹⁄₄ lb Stilton cheese (1/2 cup)
3 ounces cream cheese, softened at room temperature
1 tablespoon green onion, finely chopped
¹⁄₄ cup cooked spinach, squeezed very dry and chopped very fine
2 teaspoons lemon juice
salt and pepper, to taste
³⁄₄ cup sour cream

directions

Place the cream cheese into a bowl, crumble the Stilton cheese on top and blend together.
Add the sour cream and lemon juice; blend.
Fold in the green onion and spinach.
Cover and refridgerate for 1 hour to allow flavors to blend.
This can also be served hot by placing finished dip in an oven safe dish, covering with foil and baking in a preheated 350 F oven for 15-20 minutes.

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RECIPE MADE WITH LOVE BY

@rsarahl

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@rsarahl

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"A dip with bite!"

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review by PetsRus

2/5/2003

A very good cheese dip, there was some left, I added some milk to it to make it thinner and used it up as a dressing on a salad.

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creation by rsarahl

10/18/2002

A dip with bite!