Sticky Honey, Tomato and Mustard Chicken

Recipe by English_Rose
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 425°F In a large roasting tin, mix together the honey, Worcestershire or soy sauce, ketchup and mustard. Season to taste.
  • Add the chicken and toss well until it's evenly coated, then bake for 15 minutes.
  • Turn the chicken pieces over and bake for another 15 minutes. Spoon off any surface fat from the sauce.
  • Turn the chicken over again, add the tomatoes and coat in the sauce. Bake for a further 5 minutes, until the chicken is cooked, the tomatoes are tender and the sauce is sticky.
  • Serve with potato wedges and salad.
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