Sticky Easy Pork Ribs

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READY IN: 3hrs 10mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Rub the ribs with the cumin, sugar, salt, pepper and oil. Pan fry the ribs for 5 minutes on each side or until golden.
  • Chuck into a large casserole dish with the remaining ingredients.
  • Bake at 160 degrees Celcius, covered, for 2 hours.
  • Increase heat to 200 and take off lid. Bake another 30-40 minutes to thicken the sauce until dark and a little syrupy.
  • Serve garnished with raw fresh corn kernels and serve with cornbread and steamed fresh greens.
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