Steamed Shrimp in a Special Sauce

Glorious!

Ready In:
23mins
Serves:
Units:

ingredients

directions

  • Combine the first seven ingredients in a bowl and mix to dissolve the sugar.
  • This mixture is great for steaming almost any type of seafood and will keep in the refrigerator for at least one week.
  • Fill a steamer with water and bring to a boil.
  • Place the shrimp on a deep plate and place into the steamer.
  • Ladle about one cup of the sauce over the shrimp and put the top on the steamer.
  • Steam for five to eight minutes then remove and divide the shrimp onto four plates.
  • Ladle the cooking liquid over each plate and garnish with cilantro sprigs.
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RECIPE MADE WITH LOVE BY

@Millereg
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  1. Millereg
    Glorious!
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