Steamed Chocolate Cake

Recipe by hkjenn
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Over low heat, stir sugar, water, milk powder, butter and condensed milk in a saucepan until sugar and butter dissolved.
  • Pour a little of this hot milk slowly into cocoa powder, stirring to a make a cocoa paste (this is to prevent lumpiness), then add in the rest of the milk.
  • Let cool.
  • Sift flour, baking powder and baking soda, set aside.
  • Beat eggs lightly and add the chocolate milk of step (1), mix well.
  • Add flour mixture and mix well.
  • Pour into a lined (bottom of tin) 20cm round tin.
  • Steam for 1 hour, test with a skewer.
  • Frost or fill with your favourite chocolate fudge or frosting if desired.
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