Steamed Broccoli Rabe

Name: Steamed Broccoli Rabe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 , 4 serving(s)
Ingredients: 1 lb broccoli rabe; 1/4 cup olive oil; 1 tablespoon garlic clove, minced; 1/2 teaspoon crushed red pepper flakes; salt & freshly ground black pepper

(1)

Recipe by threeovens

A light, simple preparation of Broccoli Rabe. From what I understand the correct pronunciation is Broccoli Rah-Pay. Well, who cares, it delicious.

READY IN: 15mins

SERVES: 4

YIELD: 4

UNITS: US

INGREDIENTS

Nutrition

1

lb broccoli rabe
¹⁄₄

cup olive oil
1

tablespoon garlic clove, minced
¹⁄₂

teaspoon crushed red pepper flakes
salt & freshly ground black pepper

DIRECTIONS

Trim broccoli by cutting off the bottom of the stalks. Rinse well and drain allowing water droplets to remain on broccoli.
Heat oil in a heavy skillet. Add garlic and red pepper flakes. Add broccoli rabe and stir until the leaves start to wilt. Season with salt and pepper. Cover skillet and let cook 3 to 5 minutes, turning occasionally.

Submit a Recipe Correction