Steamed Beet Salad

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 20
YIELD: 2 Liters
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel and chop beets into similar sizes.
  • Steam until they can be pierced with a fork.
  • Chop in to smaller pieces.
  • Add other ingerdients, toss.
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