Steakhouse Burrito With Blue Cheese Caesar Salad

Recipe by LoriInIndiana
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat grill to high.
  • Combine bacon bits, romaine, tomatoes, and blue cheese in a large bowl.
  • Toss with dressing and chill until ready to use.
  • Season steak with salt and pepper.
  • Grill 8 minutes for medium-rare, turning once.
  • Remove from heat, tent with foil, and rest steak 5 minutes.
  • While steak rests, grill tortillas until warmed, about 30 seconds on each side.
  • Slice steak into thin strips, then divide evenly between the tortillas.
  • Arrange 1/2 cup of salad mixture down center, then roll like a burrito.
  • Cut in half on the diagonal and serve.
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