Steak Fajita Chili-Paula Deen

Recipe by Bella Rachelle
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut steaks across grain into thin 1 inch strips.
  • In a large dutch oven heat oil over medium-high heat. Add steak, cook 5 minutes, stirring often.
  • Add peppers, onions, cook 5 minutes. Stir in water, tomato sauce, beans, diced tomatoes, cilantro, chili powder, cumin, lime juice, garlic salt, and pepper.
  • Bring to a boil over medium-high heat, reduce heat and simmer 30 minutes.
  • Garnish with cheese and sour cream if you want. Enjoy!
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