Steak and Onion Pie

Recipe by SeriousMoms
READY IN: 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Cook onions slowly in melted shortening until yellow. Remove onions and set aside.
  • Slice meat into one inch cubes and toss in a mixture of flour and spices.
  • Brown meat cutes in the hot melted shortening.
  • Add boiling water.
  • Cover skillet and cook over low heat approximately one hour.
  • Add potatoes and cook 15 minutes more.
  • Arrange onions over top of mixture.
  • Pour into a greased 8-inch casserole dish.
  • Fit pastry crust over top.
  • Slit top with knife and seal edges of crust.
  • Bake in 450 degree oven for 25 minutes.