Steak and Mushroom Casserole

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Set oven to 350 degrees.
  • Grease a large casserole dish.
  • Cut beef into bite-sized cubes.
  • Combine flour, salt, pepper and dry mustard powder.
  • Toss beef cubes in the flour mixture to coat.
  • Heat oil in a frypan.
  • Brown beef cubes on all sides.
  • Place browned beef cubes in a casserole dish.
  • Add all remaining ingredients.
  • Cover, and bake for 1-1/2 hours, or until meat is tender.
  • Stir occasionally.
Advertisement