Stacie's Sour Cream Banana Bread

Recipe by Steph_40135
READY IN: 1hr 10mins
YIELD: 2 loaves
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream sugar and shortening.
  • Add eggs and vanilla; blend well.
  • Add mashed bananas.
  • Sift flour with dry ingredients.
  • Add flour to wet ingredients, alternating with sour cream.
  • Add nuts.
  • Place in 2 pans; pans should be"greased" and dusted with flour.
  • Bake at 375F fir 1 hour.
  • Remove from pans; let cool.
  • Store in tin foil; they are very moist!
  • Can easily be halved (I have done this, and it still tastes great) but be warned that you NEED two loaves!
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