This aqua pazza recipe makes use of squid instead of fish. This dish has been made Japanese with the addition of miso paste. For this recipe, two types of miso were used. The combination of the red miso and the wheat miso gives this dish a really nice taste. This is a low calorie dish which is also high in protein. Additionally, squid is rich in taurine which is an essential compound for cardiovascular function, and helps in the development of skeletal muscles, the retina and the central nervous system. Try this easy and healthy dish at home.