Squaw Rice

Recipe by Narshmellow
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the oil and butter in a medium pot and add the onion, rice and meat to light brown with the salt, pepper and sugar.
  • Add all the other ingredients including the liquid from the corn and bring to a boil.
  • Cover and lower heat to simmer for 15 to 20 minutes.
  • Stir ingredients at about 10 minutes and cover for remaining time.
  • You could add a little steak sauce or Worcestershire sauce at the table.
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