Squash & Cornbread Dressing

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 55mins
SERVES: 6-8
YIELD: 4-6 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook onion, pepper and squash with half of butter until tender.
  • mix soup, eggs, cornbread together in large bowl.
  • add squash to bread mixture.
  • add rest of butter.
  • add salt and pepper.
  • stir well.
  • put in baking dish
  • heat on 375
  • just until heated through.
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