Spooky Eyeball Tacos
"Now, truthfully, could you eat something that looks back at you! Well, I guess at Halloween, anything goes!"
- Ready In:
- 40mins
- Ingredients:
- 6
- Yields:
-
12 tacos
- Serves:
- 6
ingredients
- 1 lb ground beef
- 1 (1 1/4 ounce) package taco seasoning mix
- 12 taco shells
- 3⁄4 cup thick & chunky salsa
- 3⁄4 cup sour cream
- 1 (2 1/4 ounce) can sliced pitted ripe olives
directions
- PREHEAT oven at 350°F
- MIX meat and seasoning mix.
- SHAPE into 36 (1-inch) balls; place in 15x10x1-inch baking pan.
- BAKE for 15 to 20 minutes or until cooked through.
- FILL each taco shell with 1 meatball; DRIZZLE with salsa.
- TOP with 2 meatballs dipped in sour cream.
- GARNISH with olives to make "eyeballs."
-
SUBSTITUTES:
- Substitute leaner cuts of ground beef, such as ground round or ground sirloin, for ground beef and reduced fat sour cream for sour cream.
- Substitute taco sauce for salsa.
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Reviews
-
i make tacos 24/7 but this is a spooky taco,grandkids loved it,also on a couple put in food dye and made green for golish tacos,but you get all the credit.thanks.
RECIPE SUBMITTED BY
<p>Click to feed animals I'm a retired teacher now living in the Jamaica Plain area of Boston. I have one daughter, 2 granddaughters, and 1 great-grandson(17 yo Dec '11)! I've travelled a bit throughout Europe and the U.S. as well as Honduras and Costa Rica. I think I may have some gypsy ancestors! I love to travel but am not able to anymore. So I do a LOT of reading instead. My current craft passion is knittng but I have dabbled in just about everything. I've done leaded glass work(stained glass), which I love; am working on counted cross stitch; and am willing to try any craft, at least once! I've also worked for a major insurance company as a case analyst. I have 2 cats, Teddy BB 11 .o. on the 19th of Feb, and CiCi who will be 5 years old on Mar 6th. src=http://i23.photobucket.com/albums/b399/susied214/orn.jpg></p>
