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Spinach With Ground Beef

Spinach With Ground Beef created by KateL

This is a great recipe I got off of a Turkish cookbook blog. So easy and so yummy even my 3 yr old liked it.

Ready In:
25mins
Serves:
Units:

ingredients

directions

  • Saute the onion with olive oil and butter for about 2-3 minutes on medium heat in the medium sized pot.
  • Then add the ground beef, salt and pepper, then stir. Cook together until the colour of the ground beef turns to light brown.
  • Add the rice, tomato, red pepper paste and crushed tomato, stir again.
  • Place the spinach all over and close the lid.
  • Cook on medium heat until the rice is tender without adding water.
  • Place the dish in a service plate and put a couple of spoons of Garlic Yogurt Sauce over the top.
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RECIPE MADE WITH LOVE BY

@SneakhealthinAK
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@SneakhealthinAK
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"This is a great recipe I got off of a Turkish cookbook blog. So easy and so yummy even my 3 yr old liked it."
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  1. ms.susan
    LOVE this recipe...it is comfort in a bowl but could you please add how much onion to add? Like another reviewer I used a medium onion. I also added some previously cooked rice (1 cup). Other wise a lovely dish!
    Reply
  2. KateL
    Please see my rating system, I cannot give more than 3 stars when the directions refer to onions not listed in the ingredients (I used 1 medium onion). I also think a cooking time should be given after layering the spinach. With spinach on top while cooking, it is impossible to see the rice unless everything is moved around. I gave it 30 minutes. (I made 1/4 of Recipe #294358 #294358 for the paste and thought it was was too mild.) For this recipe, I liked the Garlic Yogurt Sauce on top; to help the shopping list, "garlic, yogurt sauce" should be entered as "GARLIC YOGURT SAUCE:" We enjoyed this dish, as we both got seconds. If this recipes is revised, please let me know so I can adjust my rating. Make for Spring 2013 Pick-A-Chef.
    Reply
  3. KateL
    Spinach With Ground Beef Created by KateL
    Reply
  4. SneakhealthinAK
    This is a great recipe I got off of a Turkish cookbook blog. So easy and so yummy even my 3 yr old liked it.
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