A healthy recipe from the book 'Magic Spices' by Donna Weihofen that I have slightly tweaked. The dry mustard in the dressing really adds flavor to this dish, can be eaten as a light meal too...
Serving Size: 1 (137) g
Servings Per Recipe: 6
Calories: 116
Calories from Fat 51 g 44 %
Total Fat 5.7 g 8 %
Saturated Fat 0.9 g 4 %
Cholesterol 35.3 mg 11 %
Sodium 44.2 mg 1 %
Total Carbohydrate 15 g 5 %
Dietary Fiber 2.3 g 9 %
Sugars 11.6 g 46 %
Protein 2.6 g 5 %