Spinach Stuffed Pasta Shells

Recipe by b4uc1or2
READY IN: 55mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Spoon half of spaghetti sauce into an 11x7x1 1/2 inch baking dish coated with cooking spray. Set aside.
  • Combine spinach, ricotta cheese, 1/4 cup parmesan cheese, pepper and nutmeg, stir well.
  • Spoon spinach mixture evenly into pasta shells.
  • Arrange shells over sauce in baking dish.
  • Spoon remaining sauce over shells.
  • Cover and bake at 400 for 35 minutes or until bubbly.
  • Sprinkle with remaining 1/4 cup parmesan cheese.
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