Spinach-Stuffed Bell Peppers

Name: Spinach-Stuffed Bell Peppers
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Yield: 4 serving(s)
Ingredients: 1 (12 ounce) package frozen spinach souffle, thawed (Stouffer's brand); 1/4 cup Italian seasoned breadcrumbs; 2 small sweet red peppers, cut in half lengthwise and seeded; grated parmesan cheese

Submitted by LonghornMama

"Super easy and colorful. Great with grilled steak or chicken. From Southern Living's Easy Weeknight Favorites."

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Ready In:: 40mins
Ingredients:: 4
Serves:: 4

ingredients

1 (12 ounce) package frozen spinach souffle, thawed (Stouffer's brand)
¹⁄₄ cup Italian seasoned breadcrumbs
2 small sweet red peppers, cut in half lengthwise and seeded
grated parmesan cheese

directions

Combine spinach souffle and breadcrumbs; spoon into pepper halves.
Place in a shallow baking dish and sprinkle with cheese. Cover and bake at 350 degrees for 35 minutes.