search saves

Spinach Salad With Jamaican Vinaigrette and Caramelized Pecans

This came for a PBS show, Pati's Mexican Table. Jamaica flowers are also known as hibiscus flowers.

Ready In:
10mins
Serves:
Units:

ingredients

  • 18 ounces spinach, fresh (rinsed, drained and thickly sliced)
  • 1 bunch watercress, rinsed and stems removed
  • 7 scallions, white and light green parts thinly sliced
  • 2 garlic cloves
  • 1 12 cups jamaica vinaigrette, $notetemplate1$
  • 1 cup pecans, $notetemplate1$ (carmelized, or your favorite)

directions

  • Place the spinach and watercress in a large bowl. Pour some of the vinaigrette on top and toss. Top with the chopped caramelized pecans and sprinkle the scallions over the top. Drizzle some more vinaigrette on top. If you have leftover vinaigrette, you can eat it with a spoon!
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@Ambervim
Contributor
@Ambervim
Contributor
"This came for a PBS show, Pati's Mexican Table. Jamaica flowers are also known as hibiscus flowers."
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. Ambervim
    This came for a PBS show, Pati's Mexican Table. Jamaica flowers are also known as hibiscus flowers.
Advertisement