Spinach Puff

Recipe by Julie Bs Hive
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook spinach according to package directions, adding onion to the pan as spinach cooks.
  • Drain well. Fold in the eggs and sour cream. Blend in the Parmesan cheese and flour. Stir in the butter, nutmeg, salt and pepper.
  • Turn into a well buttered 1-quart casserole or soufflé dish.
  • Bake at 350°for 25-30 minutes or until the center is set.
  • Serving suggestions: baked ham, tomatoes vinaigrette, and French bread.
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