Spinach Pilau

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READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in saucepan and saute garlic for 1 minute.
  • Add rice cook stirring 5 minutes.
  • Stir in stock and bring to the boil. Reduce heat to simmer and cover pan and simmer for 15-20 minutes until rice is cooked.
  • Stir through remaining ingredients on low heat and cook until spinach wilted and serve immediately.
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