Spinach Pie

Recipe by Sara 76
READY IN: 40mins
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pre-hreat oven to 200°C
  • Cook the spinach, drain, and squeeze out any excess liquid.
  • In a large bowl, combine spinach, cheese, and eggs, and season with pepper.
  • Line a pie dish with pastry, and spoon spinach mixture into pastry.
  • Bake for 30 minutes, serve hot or cold with a yummy Greek salad.
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