Spinach Orzo Pie

Recipe by Nancy Gould
READY IN: 50mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook orzo according to directions and drain.
  • Combine eggs, orzo, 1/2 c spaghetti sauce and parmesan cheese.
  • Spray a 9" deep pie plate. The "crust" will be thick.
  • Spread orzo mixture over pie plate and up the sides.
  • Cook spinach and drain.
  • In another bowl, combine spinach, cottage cheese and nutmeg.
  • Spoon into pie plate.
  • Spread remaining sauce over top.
  • Cover the edge of the pie plate with foil.
  • Bake at 350F for 30 minutes.
  • Sprinkle with mozzarella and bake 5 minutes more.
  • Let stand 5 minutes before serving.
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