Spinach Manicotti

Recipe by Clorissasue
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READY IN: 50mins
SERVES: 6
YIELD: 2 noodles
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook manocotti noodles according to al dente package directions. Rince under cold water.
  • In a bowl combine spinach, cottage cheese, 1/2 of the mozzarella cheese, garlic and salt and pepper mix well.
  • Stuff cheese and spinach mixture into manocotti shells and place stuffed shells into 9x13 dish.
  • Top shells with any remaining mixture, pasta sauce, and then cheese.
  • Bake at 350°F for 30 minutes covered with foil. Let sit for a few minutes before dishing up.
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