Spinach Madeline

Recipe by Mommy Diva
READY IN: 35mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 2
    (10 ounce) boxes frozen spinach, cooked and drained (reserve 1/2 cup liquid)
  • 2
    tablespoons flour
  • 1
    onion, chopped (medium size)
  • 1
    (6 ounce) garlic cheese rolls, cut into small pieces (this is cheese NOT BREAD)
  • 14
    cup butter
  • salt & pepper
  • 12
  • 34
    teaspoon garlic salt
  • 1
    dash hot sauce (Louisiana Fish Fry brand or favorite)
  • breadcrumbs
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DIRECTIONS

  • Melt butter, add onions and flour; stir until smooth.
  • Add the milk and mix well.
  • Add the rest of the seasonings and 1/2 of the cheese roll, and stir until cheese melts.
  • Combine all ingredients except bread crumbs and remaining cheese in casserole dish.
  • Top with the crumbs and cheese held aside and bake at 350 for 20-25 minutes.
  • Serve along side fried chicken, salmon, pork chops, you name it and a generous helping of corn bread anything - ENJOY! ;).
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