Spinach, Chicken, and Wild Rice Soup (Slow Cooker)

Recipe by Tee Lee
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READY IN: 3hrs 40mins
SERVES: 6
YIELD: 9 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In slow cooker, combine the water, broth, cream of chicken soup, uncooked wild rice, thyme, and pepper.
  • Cover and cook on LOW for 7 to 8 hours or on HIGH for 3-1/2 to 4 hours.
  • To serve, stir in chicken and spinach.
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