Name: Spinach Cheese Pie
Prep time: 25 min
Cook time: 45 min
Total time: 1 h 10 min
Yield: 8 serving(s)
Ingredients: 2 (20 ounce) packages frozen spinach; 1 large carton cottage cheese; 6 eggs; 2 cups Bisquick; 1 lb shredded cheddar cheese; 1/2 cup melted butter; 1/2 teaspoon salt; 2 tablespoons lemon pepper

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Recipe by armywife516

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Spinach Cheese Pie created by under12parsecs

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Ready In:: 1hr 10mins
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ingredients

2 (20 ounce) packages frozen spinach
1 large carton cottage cheese
6 eggs
2 cups Bisquick
1 lb shredded cheddar cheese
¹⁄₂ cup melted butter
¹⁄₂ teaspoon salt
2 tablespoons lemon pepper

directions

thaw spinach and squeeze out excess water, melt butter in 9x11" pan and coat the pan with it before adding it to the bowl, combine all ingrediants in a bowl, mix well. Pour into pan bake at 350 degrees for 30-45 min.

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RECIPE MADE WITH LOVE BY

@armywife516

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@armywife516

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review by under12parsecs

3/2/2011

Super easy and super good! Made with fat-free cottage cheese that I pureed with my immersion blender (because DH doesn't think he likes cottage cheese!) He ate 2 huge pieces! I also used reduced fat cheddar and topped with a bit of leftover breadcrumb mixture from some chicken I made earlier in the week. Great recipe and I think you could throw in all sorts of meats and veggies to boost the nutrition and make it a main dish. I think a pinch o' nutmeg would be lovely as well. Thanks armywife516!
photo by under12parsecs

3/2/2011
photo by under12parsecs

3/2/2011
creation by armywife516

10/5/2009

Everyone's Favorite