Spinach Basil Salad with Pine Nut Dressing

Recipe by Rita1652
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 16mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Dressing-Put pine nut in a food processor add whole egg,shallots, and lemon juice,Puree.
  • Slowly add oil in a stream alternate with vinegar till all is incorporated.
  • Season with salt and pepper to taste.
  • Salad-- On 8 plates arrange 2 1/2 ounces of spinach leaves and 12 basil leaves.
  • Divide dressing over the salads.
  • Top with 1 tablespoon of cheese and 1 tablespoon of pine nuts.
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