Spinach Apple Toss

Submitted by keen5

"This recipe is from a Johnson City, Tennesse cookbook put out by the senior citizens committee. Number of servings are not listed in the recipe. I think I had four generous servings. It's been awhile, so I am not sure. Cook time is for the bacon."

 

• Ready In: 30mins
• Ingredients: 5
• Serves: 4

ingredients

• 1 lb fresh spinach
• 2 tart apples
• 8 slices bacon, crisply fried and crumbled
• 2⁄3 cup mayonnaise
• 1⁄3 cup frozen orange juice concentrate

directions

1. Wash spinach, remove stems and tear leaves into bite-size pieces.
2. Dry and chill spinach.
3. Just before serving, quarter, core and slice apples into a large salad bowl.
4. Add spinach and bacon and toss.
5. Mix mayonnaise and orange juice concentrate.
6. Serve separately by spooning over individual salad servings.

Reviews

[MichelleAnne1]

This was way too easy to throw together! I used Hellman's mayo, real bacon bits and added walnuts to the salad. A very tasty salad that could be served to guests. Thanks!

 

[Tebo3759]

What I really liked about this was the absolutely elementary dressing. It was terrific!!! I think it can be used on a number of salads and greens. I love easy and simple and this certainly was. Thanks keen5.