Spinach and Spaghetti Casserole

Recipe by Marsha D.
READY IN: 1hr 5mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350'.
  • Cook Spinach and drain well.
  • Cook Angel hair spaghetti according to package and drain well.
  • Combine egg, sour cream, milk, Parmesan cheese, chopped onion, salt, black pepper, and Montery Jack cheese in a large bowl.
  • Stir well to combine Add cooked/drained Spaghetti and Spinach (while hot) to mixture and mix well.
  • Grease lightly a casserole dish and spread mixture into dish.
  • Cover casserole dish and bake for 15 minutes than take out of oven and uncover and bake for 45 minutes longer in oven or until lightly browned.
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