Spinach and Feta Flatbread
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Really fast and tasty dinner - not dissimilar to gozleme!
- Ready In:
- 7mins
- Serves:
- Units:
ingredients
- 4 pita breads
- 100 g feta, thinly sliced
- handful Baby Spinach
- 50 g mozzarella cheese
- 1 garlic clove, minced
- 2 tablespoons olive oil
directions
- 1. Combine olive oil and garlic and set aside.
- 2. Spread one half of pita bread with feta, top with spinach and mozzarella for each.
- 3. Fold over and place on hot sandwich press, brush top with garlic oil.
- 4. Press until golden.
- NB. You can make these in any number of ways - another favourite is salami, tomato, and feta.
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RECIPE MADE WITH LOVE BY
@ShakenCake
Contributor
@ShakenCake
Contributor
"Really fast and tasty dinner - not dissimilar to gozleme!"
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